FRANCHISE ANALYZER

Big Apple Bagels

Paul Stolzer opened the first Big Apple Bagels in 1993. He created a franchise model and began to sell the idea to entrepreneurs almost immediately. The bakery/cafes serve their signature bagels along with coffee, muffins, smoothies, and sandwiches. The company carries its own trademarked line of coffee, bagels, and muffins.

21

Start-up Cost:$248.8K - 358.63K

ROI:

Sentiment:

Crystal Ball:

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